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Lunch & Pool at Jardin Secret restaurant
This exclusive offer grants you access to the 4 hectares of gardens at the Lou Calen estate and its 3 heated swimming pools and jacuzzi ! A relaxing day guaranteed !Sunday Brunch at Lou Calen's Bistrot
Lou Calen's Bistro welcomes you every Sunday at lunchtime for a grand brunch that feels like a feast. Under a large, air-conditioned glass roof opening onto a beautiful shaded terrace, guests are invited to savor a wide selection of dishes in a friendly and welcoming atmosphere.Pastis tasting at bar O'Fadoli
The terrace of this bar, that overlooks the main village square, offers the ideal vantage point for observing the bustle of Provençal life. Seven days a week, guests are invited to take a refreshing break at any time of the day and enjoy the amazing collection of pastis from all around France, as well as homemade aperitifs, artisanal spirits and a “finger food” menu.Dinner at restaurant Le Bistrot
Lou Calen's Bistro welcomes you from Monday to Saturday evenings, under a large, air-conditioned glass roof opening onto a beautiful shaded terrace. Guests are invited to savor each bite in a friendly and welcoming atmosphere.
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Lou Calen Provence
Lou Calen is a uniquely eco-responsible hotel estate in Provence
In the heart of Cotignac, one of the jewels of the Var region, classified among “The Most Beautiful Villages of France”, hotel Lou Calen flourishes within 3 hectares of rich and glorious nature. This eco-resort promises a total change of scenery in the heart of still-undiscovered Provence, only an hour from the spectacular Verdon valley and the sunny beaches of the Côte d’Azur. The 36 guest bedrooms are either nestled in the midst of the glorious gardens or overlooking the village square, set within the walls of the original hotel building. Each room has been crafted and decorated in harmony with their environment.
During your stay, Lou Calen invites you to experience unforgettable moments: whether at the Jardin Secret, a restaurant honoured with a Michelin green star, and where chef Benoit Witz revisits Provençal gastronomy with finesse; or the Bistrot and its generous cuisine with flavors from here and elsewhere. Two more addresses entice you out of your luxurious room and into the Provençal art of living: the microbrewery La TUF, a festive bar that lights up evenings in Cotignac; O’Fadoli, the little bar on Cours Gambetta where apéritifs last forever.
You are not in France anymore, welcome in Provence !